BBQ Sauces, Rubs & Marinades For Dummies ebook

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BBQ Sauces, Rubs & Marinades For Dummies ebook (Size: 2.1 MB)
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raci Cumbay, “BBQ Sauces, Rubs & Marinades For Dummies”
For Dummies 2008 | ISBN-10: 0470199148 | 264 Pages | PDF | 2,1 MB

Get the flavor that brings 'em back for more

Stir up scrumptious sauces, magical marinades, and rubs to remember

What is it about barbecue that inspires a lifelong quest for the best? This book provides you with a healthy dose of BBQ passion, along with practical advice and great recipes from some of America's best competition barbecue cooks. You get formulas for spicing up chicken, beef, pork, and even seafood, plus tips on equipment, side dishes, and much more.

Discover how to:

Choose the right types of meat

Build a BBQ tool set

Craft your own sauces

Smoke and grill like a pro

Whip up fantastic sides

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