CaLDRON Magazine - (March 2014) (True PDF)

CaLDRON Magazine - (March 2014) (True PDF)

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CaLDRON Magazine - March 2014 (True PDF)
English | 100 Pages | True PDF | 91.61 Mb
This month, we have a collection of finger food, cocktails, mocktails and spicy recipes to jazz up your Holi party. We've also spoken to two food entrepreneurs and a Chef Trainer in addition to bringing you reviews from Delhi, Mumbai and Bangalore.
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