Fish & Shellfish, Grilled & Smoked-Karen Adler, Judith M. Fertig(ePUB)

Fish & Shellfish, Grilled & Smoked: 300 Flavor-Filled Recipes, Plus Really Good Sauces, Marinades, Rubs and Sides

By Karen Adler, Judith M. Fertig

Published by Harvard Common Press in 2002

English

nonfiction, food & drink, fish, cookbooks, grilling, seafood

EPUB, 17.84 MB, 1 file(s)

300 foolproof recipes for everything from Amberjack to Whitefish, plus really good rubs, marvelous marinades, sassy sauces, and sumptuous sides.