Publisher: Quarry Books (October 1, 2012)
Language: English
ISBN-10: 1592537553
ISBN-13: 978-1592537556
How to Make Your Own Handcrafted Cheese
Learn to make cheese from the masters. Pick up the fundamentals of cheese making, and then gain behind-the-scenes insight from 19 interviews with industry experts. This apprenticeship will teach you to take control of your ingredients and processes. Your results will be delicious.
Inside:
· All the basics you need to get started: ingredients, equipment, taxonomy, techniques, process, and how it works
· 16 illustrated, step-by-step recipes—for fresh cheese, washed curd, grana-style, blue cheese, and more—that will build your skills
· In-depth interviews on everything from the microbiology of cheese to making it to selling it—how cheese works, and how to make it work for you
· Tricks of the trade from experts on mozzarella, Cheddar, Comté, Parmigiano Reggiano, Stilton, and more
· Tips on selecting, handling, storing, tasting, and pairing cheese, so it will be presented perfectly whether your goal is to make it at home, sell it, or simply enjoy it
| torrent name | size | uploader | age | seed | leech |
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| 871.4 KB | zakareya | 4 years | 5 | 0 | |
| 42.57 MB | 1Edge | 7 years | 1 | 0 | |
| 38.9 MB | gnv64 | 13 years | 1 | 2 |
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