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The Southern Vegetarian Cookbook 100 Down-Home Recipes for the Modern Table
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The Southern Vegetarian Cookbook: 100 Down-Home Recipes for the Modern Table
Amy Lawrence, Justin Fox Burks
ISBN: 140160482X | 2013 | EPUB | 272 pages | 36 MB
Anyone not adequately acquainted with the South's true culinary terrain might struggle with the idea of a Southern vegetarian. Because isn't the South one big feast of meaty indulgence? Don't vegetables play a supporting role to fried chicken and bacon on a Southern table? Justin Fox Burks and Amy Lawrence turn that notion on its head by recasting garden bounty as the headlining act on a plate. In a region distinguished by ideal growing conditions and generations of skilled farmers, Southern-style vegetarian cooking is not only possible, it's a pursuit brimming with vine-ripened possibility.
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