Udemy - Baking 101- The Basics Of Baking- Cookies,Muffins And Cakes

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Udemy - Baking 101- The Basics Of Baking- Cookies,Muffins And Cakes (Size: 1.6 GB)
  1 - BakingBasicsBecomeaBetterBaker.pdf 15 MB
  1 - Introduction to the Course English.vtt 2.3 KB
  1 - Introduction to the Course.mp4 52.1 MB
  10 - Role of Eggs in Baking English.vtt 1 KB
  10 - Role of Eggs in Baking.mp4 21.2 MB
  11 - Fats and their Uses English.vtt 4 KB
  11 - Fats and their Uses.mp4 84.3 MB
  12 - Role of Dairy In Baking English.vtt 3.5 KB
  12 - Role of Dairy In Baking.mp4 73.5 MB
  13 - Lining the Baking Tin English.vtt 921.6 B
  13 - Lining the Baking Tin.mp4 27.8 MB
  14 - The Ingredients English.vtt 1.6 KB
  14 - The Ingredients.mp4 37.7 MB
  15 - Making the Batter English.vtt 1.5 KB
  15 - Making the Batter.mp4 55.7 MB
  16 - Baking the Muffins English.vtt 1.3 KB
  16 - Baking the Muffins.mp4 47.6 MB
  17 - Muffins English.vtt 819.2 B
  17 - Muffins Final Result.mp4 36.5 MB
  18 - Ingredients English.vtt 2.1 KB
  18 - Ingredients.mp4 43.2 MB
  19 - How to Make Brown Butter English.vtt 1.2 KB
  19 - How to Make Brown Butter.mp4 30.5 MB
  2 - Class Project English.vtt 819.2 B
  2 - Class Project.mp4 16.9 MB
  20 - Making the Cookie Dough English.vtt 1.4 KB
  20 - Making the Cookie Dough.mp4 51.3 MB
  21 - Shaping and Baking English.vtt 2 KB
  21 - Shaping and Baking.mp4 54.5 MB
  22 - Cookie English.vtt 512 B
  22 - Cookie FInal Result.mp4 17.3 MB
  23 - Understanding Ingredients English.vtt 1.9 KB
  23 - Understanding Ingredients.mp4 38.8 MB
  24 - Line a Cake Pan English.vtt 1 KB
  24 - Line a Cake Pan.mp4 36.8 MB
  25 - Making the Cake Batter English.vtt 3.8 KB
  25 - Making the Cake Batter.mp4 160.7 MB
  26 - Baking the Cake English.vtt 1.4 KB
  26 - Baking the Cake.mp4 63.8 MB
  27 - Orange Cake English.vtt 204.8 B
  27 - Orange Cake Result.mp4 21.2 MB
  28 - Ingredients English.vtt 1.4 KB
  28 - Ingredients.mp4 27.1 MB
  29 - Prepare a Bundt Pan English.vtt 716.8 B
  29 - Prepare a Bundt Pan.mp4 27.5 MB
  3 - Baking Tips To be a Successful Baker English.vtt 2.3 KB
  3 - Baking Tips To be a Successful Baker.mp4 48.7 MB
  3 - BakingBasicsBecomeaBetterBaker.pdf 15 MB
  30 - Make the Batter English.vtt 2.4 KB
  30 - Make the Batter.mp4 101.8 MB
  31 - Bake the Cake and Icing Glaze English.vtt 1.5 KB
  31 - Bake the Cake and Icing Glaze.mp4 55.8 MB
  32 - Glazing the Cake English.vtt 1.7 KB
  32 - Glazing the Cake.mp4 50.9 MB
  33 - Bundt Cake English.vtt 204.8 B
  33 - Bundt Cake Final Result.mp4 27 MB
  34 - Thank you English.vtt 614.4 B
  34 - Thank you.mp4 12.3 MB
  4 - How to Download the Recipe Book English.vtt 819.2 B
  4 - How to Download the Recipe Book.mp4 12 MB
  5 - Tools to Start your Baking Journey English.vtt 3.6 KB
  5 - Tools to Start your Baking Journey.mp4 74 MB
  6 - How to Use a Scale English.vtt 1.5 KB
  6 - How to Use a Scale.mp4 38.1 MB
  7 - All About Flour English.vtt 4.1 KB
  7 - All About Flour.mp4 86.6 MB
  8 - Baking Powder vs Baking Soda English.vtt 2.2 KB
  8 - Baking Powder vs Baking Soda.mp4 45.5 MB
  9 - Role of Sugars in Baking English.vtt 3.1 KB
  9 - Role of Sugars in Baking.mp4 65.1 MB
  Bonus Resources.txt 409.6 B
  Get Bonus Downloads Here.url 204.8 B
  ▲ 72 total files

Description


Baking 101- The Basics Of Baking- Cookies,Muffins And Cakes
https://CourseMega.com

Last updated 2/2021
MP4 | Video: h264, 1280x720 | Audio: AAC, 44.1 KHz
Language: English | Size: 1.63 GB | Duration: 1h 15m

Take your Baking skills to the next level by learning baking techniques

What you'll learn
Different Techniques of Baking
Understand the Role of Ingredients in Baking
How to Make Bakery Style Raspberry Muffin
How to Bake Brown Butter Chocolate Chip Cookies
How to Make the Most Fluffiest Orange Cake
How to Make a Lemon and Berries Bundt Cake
Requirements
None
Description
Baking at home does that sound difficult. Look no further. This is the perfect course for you to learn and take your baking skills to the next levelThis course covers the essential techniques used in baking and a comprehensive detail about the ingredients we use in baking. Understanding these concepts will provide you with confidence to bake just about anything at homeThis is a complete Baking Course suitable for students just starting out in their baking adventure or have experience and want to improve their baking skills. In this course I have put together all aspects and steps in baking a Raspberry Muffin, Chocolate Chip Cookie, Orange Chiffon Cake and a Beautiful Bundt Cake.We will be making all the recipes from scratch and we will follow the step by step directions of the whole process together. I will also explain everything about the ingredients we are using.The course will help everyone from complete BEGINNERs who have never baked before to PROFESSIONALS who bake in professional bakeries.The course will also make an amazing gift to your friend or a family relative who are aspiring bakers and want to pursue to become professionals or just want to have fun bakingYunseo In- "5 Stars! It helped me to learn so many new concepts of baking"I loved this course. It helped me to learn so many new concepts of baking. The instructions were so clear and the sound and video quality is so amazing!Ishita Dugar - "For all my fellow bakers- I 100% recommend this course""The techniques and tips shared in this course are extremely helpful. I implemented what I learned by trying out some of the recipes as well and have received overwhelming praise on the finished products! For all my fellow bakers- I 100% recommend this course!"Himanshu B- "One of the best courses on baking for beginners online""One of the best courses on baking for beginners online. The course provides an excellent balance between theory and practical application."Mona- "I really enjoyed learning from a Professional Baker"The Course was very helpful to learn the concepts of Baking.Most courses I have done before didn't cover the basics and only focussed on recipes but this one really combines both very wellSome skills you will learn:Understand the Tools required in BakingUseful Baking Tips for BakersUnderstand about Ingredients such as the role of chemical leaveners,sugars, eggs, butter, flour and dairyTechniques used in Baking cakesHow to Measure Ingredients and prepare before BakingHow to Cream Butter and Sugar togetherHow to Make French MeringueHow to Bake Cakes properlyWho this course is for:"Essential Techniques to Become a Better Baker" Class is for people passionate about bakingBeginners who havent baked before but aspire to learn how to bake at homeSeasoned Bakers who want to improve their skillThis Course makes an excellent gift as well for your friends

Overview

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