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Udemy - French Pastry - Guide for the creation of Croissants

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Added 4 years ago by freecoursewb in Other
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Udemy - French Pastry - Guide for the creation of Croissants (Size: 1.2 GB)
  1 - Before starting.html 4.7 KB
  10 - Croissant forming and leavening.mp4 86.8 MB
  11 - Additional information on leavening.html 1 KB
  12 - Preparation egg wash and glaze.mp4 76.4 MB
  13 - Preparation of the oven.html 2.2 KB
  14 - Cooking.mp4 38.8 MB
  15 - End of cooking and icing.mp4 45.3 MB
  16 - Notes.html 819.2 B
  2 - Recipe and preparation of ingredients.html 819.2 B
  3 - Dough preparation - Phase 1.mp4 117.5 MB
  4 - Preparation of built-in butter.mp4 186.3 MB
  5 - Dough preparation - Phase 2.mp4 121.2 MB
  6 - Second day - Lamination and tools.html 1.6 KB
  7 - Lamination 3-4-3.mp4 468.2 MB
  8 - Before cutting and forming the croissants.html 512 B
  9 - Cutting the croissants.mp4 50.2 MB
  Bonus Resources.txt 409.6 B
  French Pastry - Guide for the creation of Croissants.jpg?042148 40.9 KB
  French Pastry - Guide for the creation of Croissants.txt 5.4 KB
  Get Bonus Downloads Here.url 204.8 B
  ▲ 20 total files

Description


French Pastry - Guide for the creation of Croissants
https://TutSala.com

Video: .mp4 (1280x720, 30 fps(r)) | Audio: aac, 48000 Hz, 2ch | Size: 1.16 GB
Genre: eLearning Video | Duration: 16 lectures (1 hour, 3 mins) | Language: English

Simple and complete guide to making perfect Croissants at home, completely by hand, without a mixer

What you'll learn

Create a Croissant dough
Create the butter for the flaking
Learn the lamination technique
How to cut and form Croissants
How to make Croissants rise perfectly
How to cook Croissants
Creation of the glaze to polish the Croissants

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