Udemy - Indian Cooking Variety Of Lentils

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Udemy - Indian Cooking Variety Of Lentils (Size: 1.3 GB)
  1 - About me English.vtt 2.5 KB
  1 - About me.mp4 51.9 MB
  10 - Cooking Dal Makkhani Maa ki Dal Black Lentils English.vtt 1.9 KB
  10 - Cooking Dal Makkhani Maa ki Dal Black Lentils.mp4 125.2 MB
  11 - CommonlyUsedLentilsinIndianCulture.pdf 2.5 MB
  11 - Most common lentils used in daily Indian life English.vtt 3.6 KB
  11 - Most common lentils used in daily Indian life.mp4 70.9 MB
  12 - DifferentWaystouseLentils.pdf 381.3 KB
  12 - How else can Lentils be made English.vtt 2.4 KB
  12 - How else can Lentils be made.mp4 55.4 MB
  13 - Making Khichdi English.vtt 4.2 KB
  13 - Making Khichdi.mp4 169.3 MB
  14 - Tips and Tricks English.vtt 2 KB
  14 - Tips and Tricks.mp4 41.4 MB
  14 - TipsCookingaVarietyofIndianLentils.pdf 66.1 KB
  15 - Conclusion English.vtt 921.6 B
  15 - Conclusion.mp4 18.2 MB
  2 - About the course English.vtt 2.2 KB
  2 - About the course.mp4 47 MB
  3 - DefinitionofLentils.pdf 1 MB
  3 - What are Lentils English.vtt 1.5 KB
  3 - What are Lentils.mp4 33.6 MB
  4 - IngredientsCookingaVarietyofIndianLentils.pdf 64.9 KB
  4 - Main ingredients for most lentils dal English.vtt 1.3 KB
  4 - Main ingredients for most lentils dal.mp4 34 MB
  5 - Simple cooking of lentils dal English.vtt 3.9 KB
  5 - Simple cooking of lentils dal.mp4 164.5 MB
  6 - Seasoning before Making the Dal English.vtt 0 B
  6 - Seasoning before Making the Dal.mp4 171.4 MB
  7 - Main ingredients for Mix dal English.vtt 2.1 KB
  7 - Main ingredients for Mix dal.mp4 58.4 MB
  8 - Cooking Mix Dal English.vtt 5.2 KB
  8 - Cooking Mix Dal.mp4 242.3 MB
  9 - Ingredients for Dal Makkhani Black Lentils English.vtt 2.4 KB
  9 - Ingredients for Dal Makkhani Black Lentils.mp4 66.1 MB
  Bonus Resources.txt 409.6 B
  Get Bonus Downloads Here.url 204.8 B
  ▲ 37 total files

Description


Indian Cooking Variety Of Lentils
https://CourseBoat.com

Published 6/2022
MP4 | Video: h264, 1280x720 | Audio: AAC, 44.1 KHz
Language: English | Size: 1.32 GB | Duration: 1h 0m

Learning the different lentils that are used in Indian cooking and the different ways to cook them in Indian Cuisine

What you'll learn
Knowledge of the variety of different lentils to choose from for Indian cooking
Indian culture and how these lentils can be used
Making the different lentils
Different options on how you can have these curries and with which bread
Requirements
none except for your enthusiasm to learn how to use the variety of lentils
Description
Welcome to Indian Cuisine! Have you ever noticed the variety of different colorful lentils? How do you cook them? Is there more than one way to cook them? What are they eaten with? Well, this course is all about the Basics of Indian cooking using a variety of different lentils. If you are wondering how to cook them and the different dishes to make from them, you are in the right place!This is one dish that you can customize to your liking. If you have very little time but need to make lunch or dinner, making a lentil dish is quick, easy, and a healthy choice. If you have some leftover spinach or fenugreek leaves, why not add them to the lentils? Because there are a variety of choices in the type of lentils, this is one dish you would not get bored of.Lentils can also be made more liquid if you add more water so that the dish can be eaten as soup. But, lentil curries can be eaten with everything from roti, paratha, naan, or rice. This course describes the types of lentils used, simple to complex ways to make them, and the different ways the lentils are used in Indian cuisine. This course also shows how you can add different vegetables to bring a variety of flavor to your dish. By the end of the course you will be able to replicate the dish with any choice of lentils. You will also become familiar with the different types that exist. Try out this course to get an idea of what Indian cooking is about, but also how to cook all those colorful lentils.

Overview

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