| 1 - Introduction to Module 3.html | 409.6 B | ||
| 10 - Basket Review Open Face Apples.mp4 | 59.4 MB | ||
| 11 - Cooking Demo Open Face Apples.mp4 | 106.5 MB | ||
| 12 - An Extra Video Making Open Face Apples With Friends.mp4 | 54.7 MB | ||
| 13 - Downloads and resources for Lesson 2 Veggie Sushi Handrolls.html | 102.4 B | ||
| 13 - M3L2-FERMENTING-PICKLES-EXPERIMENT.pdf | 613 KB | ||
| 13 - M3L2-Recipe-Sheet.pdf | 276 KB | ||
| 14 - STOP Important Kitchen Safety.mp4 | 14.9 MB | ||
| 15 - Experiment SetUp.mp4 | 24.3 MB | ||
| 16 - Experiment Overview Fermenting Pickles Experiment.mp4 | 60.7 MB | ||
| 17 - RIGHT Start.mp4 | 24.1 MB | ||
| 18 - How to Ferment Pickles.mp4 | 66.9 MB | ||
| 19 - Extra Lesson Fermented Green Beans.mp4 | 42.1 MB | ||
| 2 - Introduction to Module 3.mp4 | 39.1 MB | ||
| 20 - Basket Review Veggie Sushi Handrolls.mp4 | 59.8 MB | ||
| 21 - How to Make Sunbutter Dipping Sauce.mp4 | 34 MB | ||
| 22 - How to Cut Vegetables Fruits Into Strips Part 1 Sweet Peppers and Cucumbers.mp4 | 70.6 MB | ||
| 23 - How to Cut Vegetables Fruits Into Strips Part 2 Mango and Avocado.mp4 | 91.2 MB | ||
| 24 - How to Make a Veggie Sushi Handroll.mp4 | 64.2 MB | ||
| 25 - Cooking Demo Veggie Sushi Handrolls.mp4 | 97.6 MB | ||
| 26 - Downloads and resources for Lesson 3 Pesto With Zoodles Cashew Parmesan.html | 102.4 B | ||
| 26 - M3L3-GREEN-PESTO-EXPERIMENT.pdf | 196 KB | ||
| 26 - M3L3-Recipe-Sheet.pdf | 252.9 KB | ||
| 27 - STOP Important Kitchen Safety.mp4 | 14.9 MB | ||
| 28 - Experiment SetUp.mp4 | 24.4 MB | ||
| 29 - Experiment Overview Green Pesto Experiment.mp4 | 61.3 MB | ||
| 3 - Downloads and resources for Lesson 1 Open Face Apples.html | 512 B | ||
| 3 - EXPERIMENT-IN-PROGRESS.pdf | 1.1 MB | ||
| 3 - M3L1-ROASTED-SUNFLOWER-SEED-BUTTER-EXPERIMENT.pdf | 222.8 KB | ||
| 3 - M3L1-Recipe-Sheet.pdf | 183.9 KB | ||
| 3 - RIGHT-START-COOKING.pdf | 139.7 KB | ||
| 3 - STOP-KITCHEN-SAFETY.pdf | 3.7 MB | ||
| 3 - Tiny Green Chef Module 3 Action Plan.txt | 0 B | ||
| 3 - Trello-Board.pdf | 493.5 KB | ||
| 30 - RIGHT Start.mp4 | 24.1 MB | ||
| 31 - How to Make Pesto.mp4 | 52.4 MB | ||
| 32 - Basket Review Pesto With Zoodles Cashew Parmesan.mp4 | 55.3 MB | ||
| 33 - How to Spiralize Zucchini.mp4 | 44 MB | ||
| 34 - How to Sweat Out Your Zoodles.mp4 | 19.2 MB | ||
| 35 - How to Make Cashew Parmesan.mp4 | 27 MB | ||
| 36 - Cooking Demo Pesto With Zoodles Cashew Parmesan.mp4 | 93.2 MB | ||
| 37 - Downloads and resources for Lesson 4 Lemony Oat Pancakes with Homemade Jam.html | 102.4 B | ||
| 37 - M3L4-BLUEBERRY-CHIA-JAM-EXPERIMENT.pdf | 696 KB | ||
| 37 - M3L4-Recipe-Sheet.pdf | 218 KB | ||
| 38 - STOP Important Kitchen Safety.mp4 | 14.9 MB | ||
| 39 - Experiment SetUp.mp4 | 24.3 MB | ||
| 4 - STOP Important Kitchen Safety.mp4 | 14.9 MB | ||
| 40 - Experiment Overview Blueberry Chia Jam Experiment.mp4 | 63 MB | ||
| 41 - RIGHT Start.mp4 | 24.1 MB | ||
| 42 - How to Make Blueberry Jam.mp4 | 44.9 MB | ||
| 43 - Basket Review Lemony Oat Pancakes with Homemade Berry Jam.mp4 | 62.6 MB | ||
| 44 - How to Make Homemade Oat Flour.mp4 | 15.2 MB | ||
| 45 - How to Make Pancake Batter.mp4 | 34.2 MB | ||
| 46 - How to Cook Pancakes.mp4 | 79 MB | ||
| 47 - Cooking Demo Lemony Oat Pancakes with Homemade Berry Jam.mp4 | 98.9 MB | ||
| 48 - Downloads and resources for Lesson 5 NotYoCheese Sauce with Broccoli.html | 102.4 B | ||
| 48 - M3L5-POTATO-HYDRATION-EXPERIMENT.pdf | 553.7 KB | ||
| 48 - M3L5-Recipe-Sheet.pdf | 262.9 KB | ||
| 49 - STOP Important Kitchen Safety.mp4 | 14.9 MB | ||
| 5 - Experiment SetUp.mp4 | 24.4 MB | ||
| 50 - Experiment SetUp.mp4 | 24.3 MB | ||
| 51 - Experiment Overview Potato Hydration Experiment.mp4 | 46.3 MB | ||
| 52 - RIGHT Start.mp4 | 24.1 MB | ||
| 53 - Basket Review NotYoCheese Sauce with Broccoli.mp4 | 91 MB | ||
| 54 - Cooking Demo NotYoCheese Sauce with Broccoli.mp4 | 96.8 MB | ||
| 55 - Additional Material Downloadable PDF Meal Prep Mastery 3 Key Phases.html | 204.8 B | ||
| 55 - TGC-Bonus-3-Key-Meal-Mastery.pdf | 17.6 MB | ||
| 6 - Experiment Overview Roasted Sunflower Seed Butter Experiment.mp4 | 43.6 MB | ||
| 7 - RIGHT Start.mp4 | 24.2 MB | ||
| 8 - How to Roast Sunflower Seeds.mp4 | 46.9 MB | ||
| 9 - How to Make Sunbutter.mp4 | 57.1 MB | ||
| Bonus Resources.txt | 409.6 B | ||
| Get Bonus Downloads Here.url | 204.8 B | ||
| ▲ 73 total files | |||
Plant-Based Cooking Course For Kids And Families (Module 3)
https://FreeCourseWeb.com
Published 9/2023
MP4 | Video: h264, 1280x720 | Audio: AAC, 44.1 KHz
Language: English | Size: 2.27 GB | Duration: 1h 49m
Module 3: Simple & Satisfying Selection - Uncover ways to preserve and process plant-based whole foods
What you'll learn
Develop essential kitchen skills while having fun with interactive lessons.
Discover the health benefits of a whole foods, plant-based diet for lifelong well-being.
Create a variety of kid-friendly plant-based recipes that the whole family will love.
Cultivate healthy eating habits in children by involving them in the cooking process.
Gain confidence in meal planning and preparation to ensure balanced and nourishing meals.
Engage in science experiments and learn fascinating food facts to deepen understanding.
Requirements
No prior skills or experience required, but we recommend that you have completed module 1 and 2. This course is designed for beginners and parents who want to introduce their kids to healthy cooking.
Students will need basic kitchen equipment including a freezer, a blender, and standard cooking utensils.
To create the dishes featured in this course, you will need a diverse assortment of fruits and vegetables at their disposal.
| torrent name | size | uploader | age | seed | leech |
|---|---|---|---|---|---|
| 777.4 MB | freecoursewb | 3 weeks | 11 | 4 | |
| 1.8 GB | freecoursewb | 9 months | 2 | 1 | |
| 1.4 GB | freecoursewb | 11 months | 0 | 0 | |
| 3 GB | freecoursewb | 2 years | 0 | 0 | |
| 3.1 GB | freecoursewb | 2 years | 0 | 0 |
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